Chicken Tinga Recipe

Recipe By Paula Deen

You'll love this flavorful mexican chicken recipe. The shredded chicken, fresh-made chipotle sauce, and cotija cheese is served on tortillas, topped with your favorite salsa.

4.8
27 Rating - Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook

ingredients serves

Ingredients For Chicken Tinga Recipe

Nutrition
value
315
calories per serving
14 g Fat35 g Protein10 g Carbs4 g FiberOther

Current Totals

  • 14 g Fat
  • 35 g Protein
  • 10 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    35 g
  • Fiber
    4 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    2 mg
  • Vitamin A
    1118 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    59 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    60 mg
  • Manganese
    1 mg
  • Phosphorus
    314 mg
  • Selenium
    29 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Paula Deen

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