Chicken Tikka Masala Recipe

Recipe By The Spruce Eats

The word tikka means chunks, pieces or bits. Chicken tikka masala is a delicious north indian dish in which pre-marinated pieces of chicken are grilled and then added to a thick creamy gravy. The result is a lovely smokey flavor. You can cook and freeze this dish quite well or marinate the chicken ahead of time and also make (do not add the cream) and freeze the sauce beforehand. When you are ready to serve, just grill the chicken and heat through the gravy, add the cream and mix the chicken and gravy, then serve. Serve chicken tikka masala with hot naan (leavened tandoor-baked flatbread).

4.9
20 Rating - Rate
Non Vegdiet
13hr 30minstotal
12hr Prep
1hr 30minsCook

ingredients serves

4
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Ingredients For Chicken Tikka Masala Recipe

Nutrition
value
810
calories per serving
53 g Fat54 g Protein30 g Carbs8 g FiberOther

Current Totals

  • 53 g Fat
  • 54 g Protein
  • 30 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    54 g
  • Fiber
    8 g

Fats

  • Fat
    53 g

Vitamins & Minerals

  • Calcium
    269 mg
  • Iron
    8 mg
  • Vitamin A
    1446 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    85 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    8 mg
  • Copper
    1 mcg
  • Magnesium
    197 mg
  • Manganese
    6 mg
  • Phosphorus
    620 mg
  • Selenium
    57 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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