Chicken Stew With Dumplings Recipe

Ingredients For Chicken Stew With Dumplings Recipe

• 4 Chicken portions, skinned
• 900 milliliter Water
• 1 Bay leaf
• 1 Onion, peeled and roughly chopped
• 6 Celery Stalks Chopped
• 4 Carrots, Peeled And Sliced
• Salt and freshly ground black pepper
• 2 tablespoon Fresh chopped flat leaf parsley
• For the dumplings
• 100 gram Self raising flour
• 50 gram Shredded suet
• 0.5 teaspoon Mustard powder