Chicken Shikara is a delicious and flavorful Indian dish made with tender chicken pieces cooked in a rich and aromatic gravy. The dish gets its name from the traditional boat-shaped vessel called 'Shikara' used in Kashmir. The chicken is marinated in a blend of spices and yogurt, then cooked with onions, tomatoes, and a variety of spices to create a thick and creamy gravy. Chicken Shikara is best served with naan or rice, and it is sure to impress your family and friends with its unique flavors.
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