Chicken Satay Skewers With Cucumber Salad Recipe

Ingredients For Chicken Satay Skewers With Cucumber Salad Recipe

• 3 Lilydale free range chicken breasts
• 1 stalk Lemongrass white part only, finely chopped
• 2 teaspoon Finely grated ginger
• 1 tablespoon Light soy sauce
• 1 teaspoon Ground coriander
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Ground turmeric
• 2 tablespoon Finely chopped palm sugar
• 0.5 cup Toasted peanuts, finely chopped
• 270 milliliter 1 can coconut milk
• 1 tablespoon Lime juice
• 1 tablespoon Fish sauce
• 2 Lebanese cucumbers, thinly sliced into ribbons
• 2 Red radishes, trimmed, very thinly sliced
• 0.5 cup Mint leaves
• 0.5 cup Coriander leaves