STEP 1.First take a bowl put the pieces of meat add turmeric ,chillipowder, salt marinate Min 10-15 min heat the oil,add the marinated chicken and fry till golden brown in the same kaddhai heat the oil add pounded ginger garlic fry till the aroma comes out now add chilli flakes,pounded kingchillies, kashmiri Chilli powder ,salt as required add the fry meat mixed it well add Sichuan pepper and fry for 2mins and its done😊you can serve with white rice, noodles 🤤

Nutrition
value

249906

calories per serving

17805 g Fat22725 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

17805 g Fat
22725 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
22725 g
Fiber
0 g

Fats

Fat
17805 g

Vitamins & Minerals

Calcium
22963 mg
Iron
1388 mg
Vitamin A
11 mcg
Vitamin B1
163 mg
Vitamin B2
125 mg
Vitamin B3
7025 mg
Vitamin B6
475 mg
Vitamin B9
11252 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
828 mg
Copper
288 mcg
Magnesium
28188 mg
Manganese
25 mg
Phosphorus
232501 mg
Selenium
23363 mcg
Zinc
1775 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Seyie Angami's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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Chicken pickle Recipe

ingredients serves

Ingredients For Chicken pickle Recipe

Directions : Chicken pickle Recipe