Chicken Pastel In A Cup Recipe

Recipe By Slurrp

Chicken Pastel In A Cup is a delightful individual-sized version of the classic Filipino chicken pot pie. It features tender chicken, mixed vegetables, and a creamy sauce, all encased in a flaky pastry crust. This dish is perfect for parties or as a comforting meal. The individual servings make it easy to serve and enjoy.

4.1
29 Rating - Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

Ingredients For Chicken Pastel In A Cup Recipe

Directions : Chicken Pastel In A Cup Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
207
calories per serving
9 g Fat24 g Protein6 g Carbs2 g FiberOther

Current Totals

  • 9 g Fat
  • 24 g Protein
  • 6 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    24 g
  • Fiber
    2 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    113 mg
  • Iron
    1 mg
  • Vitamin A
    1277 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    0 mg
  • Phosphorus
    246 mg
  • Selenium
    23 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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