Chicken Parmesan Pasta Bake Recipe

Ingredients For Chicken Parmesan Pasta Bake Recipe

• 1 pound Large rigatoni pasta boiled to al dente and drained
• 0.75 cup Italian seasoned bread crumbs
• 2 cup Mozzarella cheese grated
• 0.75 cup Parmesan cheese grated
• 2 Chicken breast
• 2 tablespoon Olive oil
• As required Granulated garlic to taste
• As required Salt and pepper to taste
• 29 ounce Tomato sauce
• 14.5 ounce Diced tomatoes
• 6 ounce Tomato paste
• 0.25 cup Italian seasoning add additional seasoning to taste
• 1 White onion diced
• 3 Garlic cloves chopped
• 2 tablespoon Olive oil
• 0.25 cup Red wine
• As required Salt to taste