Homemade Chicken Stock Recipe

Name: Homemade Chicken Stock Recipe
Total time: 380 min
Yield: 10
Cuisine: American

Recipe By Thriving Home

A simple combination of chicken and veggies will help you create a healthy, delicious homemade chicken stock. freeze some to use in homemade soups

4.1

29 Rating - Rate

Non Vegdiet

6hr 20minstotal

20minsPrep

6hr Cook

ingredients serves

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Ingredients For Homemade Chicken Stock Recipe

4 pound 3a thawed chicken parts
1 Large onion quartered
4 Carrots peeled and cut in 1/2
4 Stalks of celery, cut in 1/2
A handful of fresh thyme
A handful of fresh basil
2 Bay leaves
2 Whole cloves of garlic
10 cup About 9a water

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Nutrition
value

388

calories per serving

26 g Fat34 g Protein4 g Carbs3 g FiberOther

Current Totals

26 g Fat
34 g Protein
4 g Carbs
3 g Fiber

MacroNutrients

Carbs
4 g
Protein
34 g
Fiber
3 g

Fats

Fat
26 g

Vitamins & Minerals

Calcium
74 mg
Iron
4 mg
Vitamin A
1154 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
67 mg
Manganese
1 mg
Phosphorus
371 mg
Selenium
36 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.