Chicken And Mushroom Pot Pies Recipe

Name: Chicken And Mushroom Pot Pies Recipe
Total time: 40 min
Yield: 4
Cuisine: British

Recipe By Good To Know

These easy chicken pot pies are oozing with a creamy filling that's made using a cheat-a can of mushroom soup These speedy pies are a family fave.

21 Rating - Rate

Non Vegdiet

40minstotal

25minsPrep

15minsCook

ingredients serves

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Ingredients For Chicken And Mushroom Pot Pies Recipe

1 Leek or onion, thinly sliced
1 tablespoon Sunflower oil
0.5 teaspoon Dried tarragon
100 milliliter White wine
410 gram Can condensed mushroom soup
250 gram Cooked Chicken, Shredded
125 gram Petits pois, or any peas defrosted
1 tablespoon Wholegrain mustard
250 gram Puff pastry

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Nutrition
value

821

calories per serving

38 g Fat39 g Protein71 g Carbs45 g FiberOther

Current Totals

38 g Fat
39 g Protein
71 g Carbs
45 g Fiber

MacroNutrients

Carbs
71 g
Protein
39 g
Fiber
45 g

Fats

Fat
38 g

Vitamins & Minerals

Calcium
59 mg
Iron
14 mg
Vitamin A
387 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
68 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
4 mcg
Magnesium
221 mg
Manganese
1 mg
Phosphorus
933 mg
Selenium
29 mcg
Zinc
11 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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