Chicken mandi biryani Recipe

Ingredients For Chicken mandi biryani Recipe

• 750 Pieces chicken leg pieces big sized
• 4 Cups Basmati rice
• 1 Cup chopped onions
• 2 Tbsp ginger garlic paste
• 4 Tbsp Butter
• As Required saffron strands kesar
• 1 Tbsp Almonds
• 1 Tbsp Raisins
• 1 Tbsp Cashew Nuts
• A Bunch Chopped coriander leaves
• 1 Cup Chicken stock cube
• 2 Tbsp Lime juice
• 2 Tbsp Green chilli paste
• 1 Tsp Haldi
• 1 Tsp red chilli powder
• As Required Salt as required
• As Required Oil
• 1 Tsp Coriander Seeds
• 1 Tbsp Cumin Seeds
• 1 Tsp Black Pepper
• 1 Pieces Black Cardamom
• 10 Pieces Green Cardamom Powder: Optional (Recommended Though)
• 8 Pieces Laung
• 2 Pieces Medium-size cinnamon sticks
• 1 Tsp Fennel seeds
• 0.25 g Nutmel(jaiphal) a pinch of powder
• A Few Mace