Chicken manchurian in garlic sauce (restaurant style) Recipe

Recipe By Better Butter

This is one of the most popular dish in the chinese cuisine. Marinated chicken pieces are deep fried and cooked with sauces. You can add some veggies of your choice to it. The authentic version is not spicy but you can adjust it to suit your taste buds. It can be served with plain or fried rice.

3.8
10 Rating - Rate
Non Vegdiet
6hr 35minstotal
6hr Prep
35minsCook

ingredients serves

Ingredients For Chicken manchurian in garlic sauce (restaurant style) Recipe

Nutrition
value
599
calories per serving
24 g Fat49 g Protein45 g Carbs45 g FiberOther

Current Totals

  • 24 g Fat
  • 49 g Protein
  • 45 g Carbs
  • 45 g Fiber

MacroNutrients

  • Carbs
    45 g
  • Protein
    49 g
  • Fiber
    45 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    68 mg
  • Iron
    13 mg
  • Vitamin A
    36 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    1 mg
  • Copper
    4 mcg
  • Magnesium
    195 mg
  • Manganese
    1 mg
  • Phosphorus
    1064 mg
  • Selenium
    34 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Better Butter

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.