Chicken lettuce wraps are salty, sweet, crispy, and crunchy. Cute little lettuce cups are filled with the tastiest, spicy ground chicken along with thin, crispy rice noodles for a bit of crunch. It all comes together for a healthy and satisfying appetizer, lunch, or dinner. You can make the ground chicken ahead of time and reheat when youre ready to serve, but its also delicious served at room temperature or cold. To make this recipe vegetarian, just replace the ground chicken with firm tofu or seitan. Or use a variety of vegetables like chopped carrots and celery along with more mushrooms. Serve chicken lettuce wraps as an appetizer or a lunchtime main. For a bigger meal or dinner, serve with sauted green beans, stir-fried eggplant, or even fried rice.
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