Chicken Curry Puffs Recipe

Recipe By All Recipes

These oven-baked beauties are great as appetizers or a snack. They're spicy and savory, with a subtle coconut milk base. In malaysia, they are traditionally deep fried. But here's a modern version. You can wrap them in different ways-as rolls, sealed pockets or semi-open bundles.

4.5
12 Rating - Rate
Non Vegdiet
1hr 45minstotal
30minsPrep
50minsCook

ingredients serves

Ingredients For Chicken Curry Puffs Recipe

Nutrition
value
151
calories per serving
9 g Fat9 g Protein9 g Carbs2 g FiberOther

Current Totals

  • 9 g Fat
  • 9 g Protein
  • 9 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    9 g
  • Fiber
    2 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    21 mg
  • Iron
    1 mg
  • Vitamin A
    895 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    21 mg
  • Manganese
    0 mg
  • Phosphorus
    95 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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