Chicken Cordon Bleu Skillet Recipe

Name: Chicken Cordon Bleu Skillet Recipe
Yield: 1
Cuisine: French

Recipe By Slurrp

All the French, none of the fussiness Chicken Cordon Bleu Skillet is a unique dish made with penne, butter, garlic, flour, chicken broth, cream, salt, pepper, ham parmesan, paesley and musturd. Try this recipe to make delecious Chicken Cordon Bleu Skillet in few simple steps,

4.8

26 Rating - Rate

Non Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Chicken Cordon Bleu Skillet Recipe

Penne
4 tablespoon unsalted butter
2 cloves garlic, minced
3 tablespoon Flour
4 chicken broth c
1 heavy cream c
kosher salt
Freshly ground black pepper
1 teaspoon mustard powder
2 shredded rotisserie chicken c
1 thick cut ham, chopped c
2 shredded Gruyere c
0.5 grated Parmesan c
1 tablespoon fresh parsley, chopped

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹10,365₹10,995
6% off
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹6,990₹9,995
30% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹4,099₹5,156
21% off
Buy Now

Taluka Handmade Copper Stainless Steel Handi Set w...
₹11,995
Buy Now

VAHDAM, Darjeeling Tea Leaves From Himalayas 125...
₹749₹999
25% off
Buy Now

Pure Source India Wooden Masala Spoon for Small Co...
₹419₹599
30% off
Buy Now

Directions : Chicken Cordon Bleu Skillet Recipe

STEP 1.Preheat the oven to 400°.

STEP 2.In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and set aside.

STEP 3.In a large skillet over medium heat, melt butter.

STEP 4.Add garlic and cook until fragrant, about 2 minutes.

STEP 5.Sprinkle in flour and cook until slightly golden, 2 minutes more.

STEP 6.Pour in chicken broth and heavy cream and bring to a boil.

STEP 7.Season with salt and pepper, then add mustard powder.

STEP 8.Reduce heat to medium-low and simmer until liquid coats the back of a spoon, 10-12 minutes.

STEP 9.Remove skillet from heat and stir in cooked pasta, chicken, ham, and gruyere. Sprinkle top with parmesan.

STEP 10.Bake until warmed through, 13-15 minutes.

STEP 11.For a golden top, broil for an extra 2-3 minutes. Garnish with parsley.

Nutrition
value

calories per serving

2 g Fat8 g Protein4 g Carbs7 g FiberOther

Current Totals

2 g Fat
8 g Protein
4 g Carbs
7 g Fiber

MacroNutrients

Carbs
4 g
Protein
8 g
Fiber
7 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
119 mg
Iron
2 mg
Vitamin A
492 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
4 mg
Phosphorus
82 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.