Chicken And Cauliflower Fried 'Rice' Recipe

Ingredients For Chicken And Cauliflower Fried 'Rice' Recipe

• 700 gram Cauliflower, broken into florets
• 1.5 tablespoon Peanut oil
• 2 Eggs, Lightly Beaten
• 500 gram Lilydale free range chicken thigh, trimmed, cut into bite size pieces
• 1 cup Corn Kernels
• 2 Garlic Cloves, Crushed
• 1 tablespoon Finely grated ginger
• 3 Green Onions, Thinly Sliced
• 1 cup Frozen Peas, Thawed
• 150 gram Snowpeas, trimmed, sliced on the diagonal
• 1.5 tablespoon Tamari
• 1 Long fresh red chilli, thinly sliced