Chicken With Artichokes And Olives Recipe

Ingredients For Chicken With Artichokes And Olives Recipe

• 2 pound Boneless, skinless chicken thighs, trimmed of excess fat
• 1 teaspoon Salt
• 1 teaspoon Freshly ground black pepper
• 2 tablespoon Olive oil
• 2 Yellow onions, roughly chopped
• 4 Garlic cloves, minced
• 2 teaspoon Ground oregano
• 1 teaspoon Turmeric
• 1 teaspoon Ground cumin
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground coriander
• 0.5 teaspoon Red pepper flakes
• 0.5 teaspoon Ground cinnamon
• 1 Bay leaf
• 0.5 cup White wine
• 1 can Chicken
• 1 can Chickpeas, drained
• 10 Thawed frozen artichoke hearts, quartered
• 0.5 cup Kalamata olives
• 2 Juice and zest lemons