Chicken and Dumplings Recipe

Recipe By Carls Bad Cravings

Homemade chicken and dumplings recipe is creamy, hearty, flavorful and comforting with the best tender, fluffy dumplings and easier to make than you think This old-fashioned chicken and dumplings recipe is a meal-in-one the whole family will love without any condensed soup Its blanketed with fluffy, biscuit-style dumplings that are delightfully tender and not gummy but still hold their shape and dont disintegrate when cooked all due to my secret ingredient. The dumplings are made from scratch in minutes without any kneading, rolling or cutting This creamy stew is also bursting with juicy chicken, hearty carrots and celery, and aromatic onions, garlic and herbs for a symphony of rich and savory flavor in every slurp. This easy chicken and dumplings recipe is also extremely versatile and pantry friendly swap the chicken for ground beef or sausage, swap veggies or add more favorites, make it creamy, brothy or stew-like (all variations included).

4.2
17 Rating - Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook

ingredients serves

Ingredients For Chicken and Dumplings Recipe

Nutrition
value
764
calories per serving
37 g Fat75 g Protein30 g Carbs4 g FiberOther

Current Totals

  • 37 g Fat
  • 75 g Protein
  • 30 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    75 g
  • Fiber
    4 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    563 mg
  • Iron
    3 mg
  • Vitamin A
    318 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    132 mg
  • Manganese
    2 mg
  • Phosphorus
    815 mg
  • Selenium
    67 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Carls Bad Cravings

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