Chichek Bagheli Recipe

step 1

• STEP 1.Grind garlic, chili, curd together and prepare a paste. Marinate the chicken with prepared paste.

step 2

• STEP 1.Add kashmiri chilli powder,salt, coriander powder,garam masala and mix it well.

step 3

• STEP 1.Now keep the marinated chicken undisturbed for one hour. put the ghee in the pan and heat it.

step 4

• STEP 1.Then add the grinded onions and fry it until it seems golden brown in colour.

step 5

• STEP 1.Now add the prepared marinated chicken slowly in the pan. Mix it thoroughly.

step 6

• STEP 1.Now cover the pan with lid and cook the chicken on full flame for 10 mins. After 10 min uncover the pan and stir it for a while.

step 11

• STEP 1.Now add a glass of water to make it semi gravy. Sprinkle some coriander leaves and dried fenugreek for taste.

step 8

• STEP 1.Now cover the lid again for 5 mins and cook it on low flame.