Chicago-style deep-dish sausage pizza is a classic dish that originated in the Windy City. This pizza is known for its thick, buttery crust, chunky tomato sauce, and generous layers of cheese and sausage. The crust is made with a combination of cornmeal and flour, giving it a unique texture and flavor. The sausage is typically crumbled and spread evenly over the crust, followed by a layer of cheese and then the tomato sauce. The pizza is baked until the crust is golden brown and the cheese is melted and bubbly. It's a hearty and delicious pizza that is sure to satisfy any pizza lover.
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