Cherry Almond Preserves Recipe

Recipe By Taste Of Home

This recipe came from my mother-in-law. It's very old-fashionedin fact, the friend who gave it to her used to cook it up on an old wood stove. With all the cherry orchards here in Bitterroot Valley, I make two batches of these preserves each summer. (I get the cherries from a nearby cannery by the gallons!) My family likes them on fresh bread, muffins, pancakes and even ice creamthe consistency's similar to a topping. I have to be careful, though, and ration the jars out or they'd be the first thing to disappear from the root cellar! Both my husband and I serve as 4-H leaders. We have three childrengirls 16 and 14 and a son who's 12.

4
15 Rating - Rate
Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

Ingredients For Cherry Almond Preserves Recipe

Nutrition
value
982
calories per serving
43 g Fat9 g Protein138 g Carbs6 g FiberOther

Current Totals

  • 43 g Fat
  • 9 g Protein
  • 138 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    138 g
  • Protein
    9 g
  • Fiber
    6 g

Fats

  • Fat
    43 g

Vitamins & Minerals

  • Calcium
    61 mg
  • Iron
    5 mg
  • Vitamin A
    44 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    75 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    41 mg
  • Manganese
    0 mg
  • Phosphorus
    164 mg
  • Selenium
    16 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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