Chena Rasgulla is a popular Bengali sweet made from fresh cottage cheese (chena) and sugar syrup. These soft and spongy cheese balls are soaked in a fragrant sugar syrup, resulting in a melt-in-your-mouth dessert. Chena Rasgulla is a must-try for anyone with a sweet tooth and a love for Indian sweets. Whether you serve it as a dessert or offer it as a gift, Chena Rasgulla is sure to be a hit.
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