Cheesy Sriracha Cob Loaf Dip Recipe

Ingredients For Cheesy Sriracha Cob Loaf Dip Recipe

• 1 White cob loaf
• 2 tablespoon Extra virgin olive oil
• 2 teaspoon Masterfoodsr finely crushed garlic
• 6 Green shallots, thinly sliced
• 250 gram Cream cheese, chopped, softened
• 1 cup Sour cream
• 1 cup Grated tasty cheese
• 1.5 cup Grated Mozzarella
• 310 gram Jar roasted peppers strips, drained, finely chopped
• 3.5 teaspoon Masterfoodsr shaker fries sriracha salt seasoning
• Tomatoes, to serve