Ingredients For Cheesy Spaghetti With Spinach And Roasted Garlic Recipe
1 tablespoon Olive oil
2 Garlic Cloves
100 gram Spinach washed and chopped
0.25 cup Cheese spread
1.5 cup Milk
0.5 teaspoon Black pepper freshly pounded
300 gram Spaghetti cooked ‘el dente
Directions : Cheesy Spaghetti With Spinach And Roasted Garlic Recipe
STEP 1.-1)preheat a pan and add 1 tbsp olive oil, when hot add 2 cloves chopped garlic. Saute until the garlic is soft and the aroma of frying garlic comes through.
STEP 2.-2)add 100 gms washed and chopped spinach. Cook spinach on medium heat for 3 to 4 minutes till spinach wilts and cooks down.
STEP 3.-3)next add ¼ cup cheese spread (britannia garlic cheese spread). Stir it in to combine well. Add 1 ½ cup milk to thin the consistency of the cheese sauce. Add ½ tsp freshly pounded black peppercorns and ¼ red chilli flakes (optional)
STEP 4.-4)bring it to a brisk boil and add 300 gms cooked spaghetti. Using tongs or 2 ladles toss the pasta with the spinach cheese sauce to ensure that spaghetti is well coated with the sauce.
STEP 5.-5)cheesy spaghetti with spinach and roasted garlic is ready.serve in a plate garnished with chilli flakes.
Nutrition value
663
calories per serving
45 g Fat24 g Protein40 g Carbs4 g FiberOther
Current Totals
45 g Fat
24 g Protein
40 g Carbs
4 g Fiber
MacroNutrients
Carbs
40 g
Protein
24 g
Fiber
4 g
Fats
Fat
45 g
Vitamins & Minerals
Calcium
758 mg
Iron
5 mg
Vitamin A
2650 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
213 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
156 mg
Manganese
5 mg
Phosphorus
494 mg
Selenium
17 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment