Cheesy Potatoes Recipe

Ingredients For Cheesy Potatoes Recipe

• 32 ounce Diced hash brown potatoes or shredded hash brown potatoes, defrosted
• 4 tablespoon Unsalted Butter Melted
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 1.5 cup Sour cream
• 2 cup Sharp Cheddar Cheese Grated
• 1 cup Monterey jack cheese grated
• 4 tablespoon Unsalted butter
• 0.5 Medium Onion Diced
• 2 Garlic Cloves Minced
• 0.25 All purpose flour
• 1 cup Low sodium chicken broth or stock
• 1.5 cup Milk
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 2 cup Crushed cornflakes
• 4 tablespoon Butter melted