Cheesy Potato Soup I Recipe

Name: Cheesy Potato Soup I Recipe
Yield: 8
Cuisine: American

Recipe By All Recipes

Vegetables simmered in chicken broth are combined with milk and processed cheese in this soup which is thickened with instant potato flakes and served with a garnish of crumbled bacon.

3.9

14 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Cheesy Potato Soup I Recipe

2 cup Chicken Broth
4 Large potatoes, diced
2 Stalks celery, chopped
2 Carrots, chopped
0.5 Onion, chopped
4 cup Milk
12 Slices processed cheese food
0.25 cup Dry potato flakes

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Nutrition
value

251

calories per serving

10 g Fat15 g Protein24 g Carbs3 g FiberOther

Current Totals

10 g Fat
15 g Protein
24 g Carbs
3 g Fiber

MacroNutrients

Carbs
24 g
Protein
15 g
Fiber
3 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
187 mg
Iron
1 mg
Vitamin A
987 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
210 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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