Cheesy One-Pot Pasta Recipe

Recipe By Real Simple

This crowd-pleasing, vegetarian pasta recipe is begging to be in your weekly roster. I mean, what convincing do you need other than cheesy and pasta? Its essentially a stovetop mac and cheese, without the fussy step of making a bechamel to thicken the sauce. Quick-roasted tomatoes add welcome acidity and pops of juicy flavor to contrast the rich cheeses, and a topping of parmesan-infused panko breadcrumbs take the whole thing to the next level. Its comforting, easy, and delicious, just what weeknight dinners should be.

4.8
29 Rating - Rate
Non Vegdiet
25minstotal

ingredients serves

Ingredients For Cheesy One-Pot Pasta Recipe

Nutrition
value
791
calories per serving
39 g Fat51 g Protein55 g Carbs3 g FiberOther

Current Totals

  • 39 g Fat
  • 51 g Protein
  • 55 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    55 g
  • Protein
    51 g
  • Fiber
    3 g

Fats

  • Fat
    39 g

Vitamins & Minerals

  • Calcium
    817 mg
  • Iron
    4 mg
  • Vitamin A
    355 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    63 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    0 mg
  • Phosphorus
    726 mg
  • Selenium
    45 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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