Cheesy Onion Focaccia Recipe

Name: Cheesy Onion Focaccia Recipe
Total time: 15 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

this recipe makes a golden brown loaf with a pleasing onion flavor enhanced by garlic and Italian seasoning. With melted cheddar and Parmesan cheese on top, this bread tastes best when served warm.

3.7

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15minstotal

1hr Prep

15minsCook

ingredients serves

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Ingredients For Cheesy Onion Focaccia Recipe

0.75 cup Water
2 tablespoon Olive oil
1 teaspoon Salt
2 cup Bread Flour
1 tablespoon Sugar
1.5 teaspoon Active dry yeast
2 Medium onions, quartered and sliced
0.25 cup Butter
3 Garlic cloves, minced
2 teaspoon Italian Seasoning
1 cup Shredded Cheddar Cheese
2 tablespoon Grated Parmesan Cheese

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Nutrition
value

calories per serving

5 g Fat5 g Protein5 g Carbs1 g FiberOther

Current Totals

5 g Fat
5 g Protein
5 g Carbs
1 g Fiber

MacroNutrients

Carbs
5 g
Protein
5 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
144 mg
Iron
0 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
104 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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