Cheesy Manicotti Crepes Recipe

Ingredients For Cheesy Manicotti Crepes Recipe

• 2 can Diced Tomatoes, Undrained
• 1.5 cup Finely Chopped Onion
• 1 can Tomato paste
• 0.33333333333333326 cup Olive oil
• 4 Garlic cloves, minced
• 2 tablespoon Dried Parsley Flakes
• 1 tablespoon Sugar
• 1 tablespoon Salt
• 1 teaspoon Minced fresh oregano
• 1 teaspoon Minced Fresh Basil
• 0.25 teaspoon Pepper
• Crepes
• 6 Large eggs
• 1.5 cup Water
• 1.5 cup All purpose flour
• dash Salt
• 2 tablespoon Canola oil, divided
• Filling
• 2 Cartons ricotta cheese
• 2 cup Shredded Part Skim Mozzarella Cheese
• 1 cup Shredded Parmesan Cheese
• 2 Large eggs
• 1 tablespoon Dried Parsley Flakes
• 1 teaspoon Salt
• 0.25 teaspoon Pepper