Cheesy Chicken Enchilada Bake Recipe

Ingredients For Cheesy Chicken Enchilada Bake Recipe

• 300 milliliter Tub sour cream
• 2 tablespoon Chopped fresh coriander leaves
• 2.5 cup Grated Cheddar Cheese
• 2 tablespoon Extra virgin olive oil
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 2 teaspoon Mexican chilli powder
• 2 teaspoon Ground Cumin
• 400 gram 2 x cans chopped tomatoes
• 3 cup Shredded cooked chicken breast
• 10 Flour Tortillas
• 1 Avocado, Diced
• 0.33000000000000007 cup Fresh coriander leaves
• 0.5 Small red onion, finely chopped
• 2 Tomatoes, seeded, finely diced