Cheesy Chicken Alfredo Pasta Bake Recipe

Ingredients For Cheesy Chicken Alfredo Pasta Bake Recipe

• 1 pound Rigatoni dry
• Homemade alfredo sauce
• 1 stick Salted butter
• 4 ounce Cream cheese
• 2 cup Heavy whipping cream
• 1 cup Fresh grated parmesan cheese
• 0.5 teaspoon Kosher salt
• 0.5 teaspoon Freshly ground black pepper
• 2 cup Cooked shredded chicken i use rotisserie
• 8 ounce Jar marinated artichoke hearts drained
• 2 cup Shredded mozzarella cheese
• 2 tablespoon Fresh parsley finely chopped