Cheesesteak Chimichanga Recipe

Recipe By All Recipes

This recipe combines mexican food with a philly-style filling to deliver a crispy tortilla wrapped around beef, bell pepper, onion, and cheese.

4.4
18 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

4
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Ingredients For Cheesesteak Chimichanga Recipe

Nutrition
value
1188
calories per serving
119 g Fat25 g Protein3 g Carbs3 g FiberOther

Current Totals

  • 119 g Fat
  • 25 g Protein
  • 3 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    25 g
  • Fiber
    3 g

Fats

  • Fat
    119 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    4 mg
  • Vitamin A
    382 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    51 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    57 mg
  • Vitamin E
    34 mg
  • Copper
    0 mcg
  • Magnesium
    56 mg
  • Manganese
    0 mg
  • Phosphorus
    250 mg
  • Selenium
    15 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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