Cheese, Onion And Parsley Soup Recipe

Recipe By Slurrp

Cheese, Onion, and Parsley Soup is a comforting and flavorful dish that is perfect for chilly days. This creamy soup is made with a combination of onions, cheese, and fresh parsley, resulting in a rich and satisfying flavor. The onions are caramelized to bring out their natural sweetness, while the cheese adds a creamy and tangy element. The parsley adds a fresh and herbaceous note to balance out the richness of the soup. Serve this delicious soup with crusty bread for a complete meal.

4.9
17 Rating - Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

Ingredients For Cheese, Onion And Parsley Soup Recipe

Directions : Cheese, Onion And Parsley Soup Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
807
calories per serving
51 g Fat65 g Protein22 g Carbs3 g FiberOther

Current Totals

  • 51 g Fat
  • 65 g Protein
  • 22 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    65 g
  • Fiber
    3 g

Fats

  • Fat
    51 g

Vitamins & Minerals

  • Calcium
    359 mg
  • Iron
    5 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    121 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    127 mg
  • Manganese
    0 mg
  • Phosphorus
    802 mg
  • Selenium
    66 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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