Cheese 'N' Grits Casserole Recipe

Name: Cheese 'n' Grits Casserole Recipe
Total time: 40 min
Yield: 8
Cuisine: French

Recipe By Taste Of Home

Grits are a staple in southern cooking. Serve this as a brunch item with bacon or as a side dish for dinner.Jennifer Wallis, Goldsboro, North Carolina.

3.7

16 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Cheese 'N' Grits Casserole Recipe

4 cup Water
1 cup Uncooked old fashioned grits
0.5 teaspoon Salt
0.5 cup 2 milk
0.25 cup Butter melted
2 Large Eggs, Lightly Beaten
1 cup Shredded Cheddar Cheese
1 tablespoon Worcestershire sauce
0.125 teaspoon Cayenne pepper
0.125 teaspoon Paprika

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Nutrition
value

calories per serving

6 g Fat8 g Protein3 g Carbs< 1 g FiberOther

Current Totals

6 g Fat
8 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
8 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
204 mg
Iron
0 mg
Vitamin A
34 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
161 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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