Cheese garlic bread is one of the best breads to serve with soups and starters. It has the vibrant flavour of garlic, a pampering buttery taste and of course, an excitingly cheesy mouth-feel too. A dash of red chilli flakes gives it a nice flavour, making it worthy of munching independently with or without a bowl of soup. You can also try other party recipes like the paneer, potato and corn toast and potatoes in harissa sauce.
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