Cheddar Turkey Casserole Recipe

Recipe By Taste Of Home

This recipe comes with lots of mass appeal, thanks to its cheesy sauce. Pasta, veggies and leftover turkey combine to create a filling meal. —Steve Foy, Kirkwood, Missouri.

3.5
24 Rating - Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook

ingredients serves

6
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Ingredients For Cheddar Turkey Casserole Recipe

Nutrition
value
626
calories per serving
25 g Fat43 g Protein108 g Carbs7 g FiberOther

Current Totals

  • 25 g Fat
  • 43 g Protein
  • 108 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    108 g
  • Protein
    43 g
  • Fiber
    7 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    519 mg
  • Iron
    4 mg
  • Vitamin A
    69 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    147 mg
  • Manganese
    0 mg
  • Phosphorus
    703 mg
  • Selenium
    18 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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