Chargrilled Duck Breast Recipe

Name: Chargrilled Duck Breast Recipe
Total time: 60 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Graham campbell shares a fantastic recipe for chargrilled duck breast, serving the succulent meat with shiitake mushrooms and soy spring onions.

4.7

25 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Chargrilled Duck Breast Recipe

4 Duck breasts
100 gram Shiitake mushrooms
100 milliliter Sherry vinegar
50 gram Caster sugar
50 milliliter White wine
2 bunch Spring onions
200 milliliter Soy sauce
20 gram Dill
20 gram Chives
20 gram Sweet cicely
20 gram Fennel fronds
Olive oil
Salt
100 gram Shiitake mushrooms
100 milliliter Sherry vinegar
50 gram Caster sugar
50 milliliter White wine
2 bunch Spring onions
200 milliliter Soy sauce
4 Duck breasts
20 gram Dill
20 gram Chives
20 gram Sweet cicely
20 gram Fennel fronds
Olive oil

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Nutrition
value

413

calories per serving

13 g Fat11 g Protein61 g Carbs15 g FiberOther

Current Totals

13 g Fat
11 g Protein
61 g Carbs
15 g Fiber

MacroNutrients

Carbs
61 g
Protein
11 g
Fiber
15 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
528 mg
Iron
10 mg
Vitamin A
184 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
176 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
139 mg
Manganese
1 mg
Phosphorus
281 mg
Selenium
6 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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