Char Siu Pork Fried Rice Recipe

Recipe By The Spruce Eats

Char siu barbecued pork is a great choice for fried rice dishes. This recipe gives directions that already assume that you have prepared the char siu. Char siu is really easy to prepare and is commonly made with honey and five-spice powder, however like anything else there are different ways to prepare it. This recipe is really easy to put together and is perfect to make on those nights when you don't want to spend any time in the kitchen at all. It is also perfect if you're in the mood for a quick chinese treat.

4.2
18 Rating - Rate
Non Vegdiet
10minstotal
5minsPrep
5minsCook

ingredients serves

Ingredients For Char Siu Pork Fried Rice Recipe

Nutrition
value
984
calories per serving
26 g Fat25 g Protein160 g Carbs9 g FiberOther

Current Totals

  • 26 g Fat
  • 25 g Protein
  • 160 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    160 g
  • Protein
    25 g
  • Fiber
    9 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    105 mg
  • Iron
    12 mg
  • Vitamin A
    295 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    179 mg
  • Manganese
    2 mg
  • Phosphorus
    420 mg
  • Selenium
    20 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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