Nordic Cuisine For Home Cook Sauteed Chanterelles And Radishes With Beer Vinegar Recipe

Recipe By Honest Cooking

Beautiful golden chanterelles and crisp radishes-perfect side dish for a late summer grill-night or a piece of baked cod fillet.

4.9
16 Rating - Rate
Vegdiet
18minstotal
10minsPrep
8minsCook

ingredients serves

4
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Ingredients For Nordic Cuisine For Home Cook Sauteed Chanterelles And Radishes With Beer Vinegar Recipe

Nutrition
value
69
calories per serving
< 1 g Fat< 1 g Protein13 g Carbs4 g FiberOther

Current Totals

  • < 1 g Fat
  • < 1 g Protein
  • 13 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    0 g
  • Fiber
    4 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    108 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    107 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    60 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    44 mg
  • Manganese
    0 mg
  • Phosphorus
    87 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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