Chana Laddu Recipe

Name: Chana Laddu Recipe
Total time: 65 min
Yield: 10
Cuisine: Indian

Recipe By

Chana Laddu is made using roasted chana (whole black chickpea), sugar (or jaggery), almonds, cashews, cardamom powder, and ghee. The ghee binds the laddu's ingredients together.

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1hr 5minstotal

45minsPrep

20minsCook

ingredients serves

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Ingredients For Chana Laddu Recipe

2 Cups Roasted chana dal (split gram)
1 Cup Desi ghee
0.5 Cup Jaggery
1 Tsp ground cardamom (cardamom powder)
0.25 Cup Almonds (Badam)
0.25 Cup Roughly chopped pistachio

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Nutrition
value

202

calories per serving

6 g Fat10 g Protein26 g Carbs7 g FiberOther

Current Totals

6 g Fat
10 g Protein
26 g Carbs
7 g Fiber

MacroNutrients

Carbs
26 g
Protein
10 g
Fiber
7 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
33 mg
Iron
3 mg
Vitamin A
70 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
173 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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