Chana bateta (black gram and potato gravy) Recipe

Ingredients For Chana bateta (black gram and potato gravy) Recipe

• 2 cup chana or Black Gram soaked overnight
• 3 onion finely chopped plus 1 chopped to garnish
• 2 tomatoes chopped
• 2 potatoes peeled and cubed
• 2 tablespoon Cooking Oil
• 6 Curry Leaves
• 2 tablespoon Gram Flour or besan
• 1 tablespoon ginger Garlic Paste
• 1 tablespoon Red Chilli Powder
• 1 tablespoon coriander powder
• 1 tablespoon cumin Powder
• 1 tablespoon tamarind soaked in 2 tbsp of water
• 1 teaspoon turmeric Powder
• 1 teaspoon Jaggery
• 1 teaspoon Fenugreek Seeds
• coriander leaves – for garnishing
• salt to Taste