Chakuli Recipe

Name: Chakuli Recipe
Total time: 45 min
Yield: 10
Cuisine: Indian

Recipe By Slurrp

Chakuli is a traditional Indian pancake made from fermented rice and lentil batter. It is a popular breakfast dish in the states of Odisha and West Bengal. The batter is prepared by grinding soaked rice and lentils, which is then fermented overnight. The fermented batter is then spread on a hot griddle and cooked until crispy and golden brown. Chakuli is typically served with a side of chutney or curry.

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45minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Chakuli Recipe

1 cup Rice
0.5 cup Split Black Gram
as required Water For Soaking And Grinding
As required Salt To Taste
as required Oil For Cooking

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Directions : Chakuli Recipe

Cooking Directions

STEP 1.Soak rice and lentils overnight, then grind them into a smooth batter.
STEP 2.Ferment the batter overnight.
STEP 3.Heat a griddle and spread a ladleful of batter to form a pancake.
STEP 4.Cook until crispy and golden brown on both sides.
STEP 5.Serve hot with chutney or curry.

Storage and Serving

Chakuli is best served hot.
Leftover batter can be stored in the refrigerator for up to 2 days.
Reheat the leftover chakuli in a pan or microwave before serving.

Nutrition
value

210

calories per serving

< 1 g Fat8 g Protein41 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
8 g Protein
41 g Carbs
3 g Fiber

MacroNutrients

Carbs
41 g
Protein
8 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
17 mg
Iron
3 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
136 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.