Chakka Chips Recipe

Preparation Directions

• STEP 1.Add ¼ tsp of turmeric powder,¼ cup of water and a pinch of salt.
• STEP 2.Stir well. Keep it aside for further cooking.

Cooking Directions

• STEP 1.Deseed the raw jackfruits
• STEP 2.Slice off the bottom part and top part of each jackfruit.
• STEP 3.Cut the jackfruit lengthwise into thin pieces.
• STEP 4.Preheat a frying pan with coconut oil.
• STEP 5.Transfer the sliced pieces of jackfruit into the pan.
• STEP 6.Sprinkle the turmeric water to add more colour and flavour to the chips.
• STEP 7.Stir fry on a medium flame till golden yellow colour.