This is a very delicious dish prepared from flour batter that is steamed,cooled and then fried in sauces.This dish is a popular breakfast dish in Singapore. It's made with rice flour batter that's steamed, cooled, then fried.Easy and quick recipe to prepare.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
The Tea Heaven | Diwali Tea Gift Set - Assorted Te...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...