Caterpillar Stuffed Bread Recipe

Ingredients For Caterpillar Stuffed Bread Recipe

• For the Bread Dough
• 500 gram Refined flour
• 2 teaspoon Granulated sugar
• 25 gram Active yeast
• 30 gram Oil
• 10 gram Salt
• 300 milliliter Water
• 1 cup warm milk
• the stuffing
• 150 gram Pizza cheese or any other cheese of your choice
• 200 gram Grated paneer
• A handful of Corriander leaves
• Dry mix herb like parsley, basil etc. I used thyme, garlic powder, oregano and pepper
• For the Garnish
• Mix of white sesame seeds and onion seeds