Casablanca Chicken Couscous is a traditional Moroccan dish that combines tender chicken, aromatic spices, and fluffy couscous. The chicken is marinated in a flavorful blend of spices, then cooked with onions, garlic, and tomatoes until tender. The couscous is steamed and fluffed, then served alongside the chicken and vegetables. This dish is a perfect balance of flavors and textures, with the chicken melting in your mouth and the couscous providing a light and fluffy base. It's a comforting and satisfying meal that will transport you to the vibrant streets of Casablanca.
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