Carrot curry is a flavorful and nutritious dish made with tender carrots cooked in a fragrant blend of spices. This vegetarian curry is a perfect balance of sweet and savory flavors, with the carrots adding a natural sweetness to the dish. It is a simple and quick recipe that can be enjoyed as a side dish or as a main course with rice or bread. The spices used in this curry not only enhance the taste but also provide numerous health benefits.
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