Carrot Coin Casserole with Cheddar Recipe

Recipe By Taste Of Home

Linda Phillippi of Ronan, Montana has been making this comforting casserole for three decades. She's enhanced the recipe over the years by adding nutmeg and trying different vegetables.

3.7
13 Rating - Rate
Vegdiet
45minstotal
25minsPrep
20minsCook

ingredients serves

Ingredients For Carrot Coin Casserole with Cheddar Recipe

Nutrition
value
192
calories per serving
7 g Fat13 g Protein17 g Carbs15 g FiberOther

Current Totals

  • 7 g Fat
  • 13 g Protein
  • 17 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    13 g
  • Fiber
    15 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    319 mg
  • Iron
    6 mg
  • Vitamin A
    3210 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    129 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    58 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    142 mg
  • Manganese
    1 mg
  • Phosphorus
    236 mg
  • Selenium
    14 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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