These carrot cake overnight protein oats are high in protein, packed with nutrition and take just minutes to prepare. Prep them the evening before to wake up to carrot cake for breakfast
Ingredients For Carrot Cake Overnight Protein Oats Recipe
1 cup Unsweetened almond milk or other plant milk of choice
0.5 cup Rolled oats
1 scoop Vegan vanilla protein powder
2 tablespoon Raisins
2 tablespoon Unsweetened shredded coconut
1 teaspoon Cinnamon
0.5 cup Lightly packed, finely grated, peeled raw carrot
Nutrition value
1234
calories per serving
101 g Fat33 g Protein49 g Carbs30 g FiberOther
Current Totals
101 g Fat
33 g Protein
49 g Carbs
30 g Fiber
MacroNutrients
Carbs
49 g
Protein
33 g
Fiber
30 g
Fats
Fat
101 g
Vitamins & Minerals
Calcium
521 mg
Iron
15 mg
Vitamin A
2171 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
40 mg
Copper
2 mcg
Magnesium
539 mg
Manganese
5 mg
Phosphorus
810 mg
Selenium
11 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
