Caribbean Rum Ribs Recipe

Ingredients For Caribbean Rum Ribs Recipe

• 6 8 cherry, apple, or hickory wood chunks
• 1 tablespoon Kosher salt
• 1 tablespoon Packed brown sugar
• 1.5 teaspoon Dry mustard
• 1.5 teaspoon Chili powder
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried thyme, crushed
• 0.5 teaspoon Ground allspice
• 0.5 teaspoon Ground cumin
• 0.5 teaspoon Crushed red pepper
• 0.5 teaspoon Ground black pepper
• 2 Racks pork loin back ribs
• 0.33000000000000007 cup Mango nectar
• 1 tablespoon Cider vinegar
• 1 Recipe caribbean sauce
• 0.5 cup Chopped onion
• 1 tablespoon Vegetable oil
• 1 cup Bottled barbecue sauce
• 0.75 cup Mango nectar
• 0.25 cup Rum
• 2 tablespoon Honey
• 2 tablespoon Reserved rub